NOS PARTENAIRES

Collaborating with quality partners is essential to ensure the excellence of our services.

Together, we build lasting relationships based on trust and innovation.

Kusmi tea

Kusmi Tea, a refined brand, stands out for its commitment to excellence in the world of tea. Through a meticulous selection of the finest leaves, sourced from iconic regions, it creates balanced blends. While preserving traditions, the brand innovates and supports fair trade, fostering lasting relationships with producers.

Aléna truffe

At the heart of New Aquitaine, he embodies truffle excellence with vertical diversification focused on truffle cultivation. Innovating to overcome climatic challenges, he cultivates truffle orchards with a distinctive approach, meticulously selecting soils, using local truffle species, and promoting sustainable development.

La chambre aux confiture

Dive into the exquisite world of artisanal jams, where each jar is a culinary work of art. La Chambre aux Confitures' unique creations offer a symphony of authentic flavors, crafted with the highest quality ingredients.

Les champagnes Didier Herbert

Established in Rilly-La-Montagne since 1920, the Herbert-Pechon Family's activity first focused on working their Premier Cru vineyards in Rilly-La-Montagne and Ludes.

It was under the impetus of Fernand Herbert, husband of Simone Pechon and President of the Rilly-La-Montagne cooperative from 1973 to 1987, that Maison Herbert harvested its first vintage of Champagne in 1959.

Alain Miliat

Alain Milliat is a renowned brand in the world of gastronomy and beverages. Founded by the passionate Alain Milliat, the brand distinguishes itself through its commitment to product quality and innovation.

Specializing in the creation of fruit juices, jams, and other delicacies, Alain Milliat prioritizes premium ingredients to offer authentic and refined flavors.